Our new seasonally inspired fall menu at Signatures is here! Our culinary offerings and quality atmosphere have been awarded the AAA Three Diamond Rating.
Start off your dinner with the new Roasted Beet salad with roasted beets, spinach, blue cheese croutons, pine nuts with honey balsamic vinaigrette.
For your entree, try our new Crab Stuffed Sole with pan-seared fingerling potatoes, grilled asparagus, and truffle cream.
Finally for dessert, try our new Chocolate Tiramisu with layered brandy and espresso lady fingers, sweet mascarpone and whipped chocolate ganache.