Serving from 11 am to 9 pm
Chef’s Entrée available after 5 pm
Happy Hour Specials from 3 to 6 pm Mon-Thurs

Appetizers

Cheese Curds $10

Hand-dipped Wisconsin white cheddar curds with house made honey mustard

Fried Pickles $9

Beer battered dill pickle spears wrapped with pastrami and cream cheese, served with chipotle ranch dressing

Bruschetta $8

Tomatoes, capers, red onion, olive oil, balsamic vinegar, and garlic, served with French baguette topped with fresh mozzarella and fresh basil

Soups & Salads

Cup of House Made Soup $5

Tomato Basil or Soup of the Day

French Onion Soup $8

Baked with croutons and Gruyére cheese

Raspberry Bleu Chicken Salad $13

Mixed greens, grilled chicken, Amablu cheese, golden raisins. fresh raspberries, and toasted almonds with raspberry vinaigrette

Baskets

Chicken Strips $10

Four chicken strips, French fries, and our house made ranch sauce

Quarter Pound Burger $7

Served with lettuce, tomato, onion, a pickle spear, and kettle chips

Grilled Cheese $9

Mozzarella, American, and garlic cheddar cheeses on grilled white bread with tomato basil soup

Specialties

Signature’s Pot Pie $13.50

Sautéed chicken, fresh vegetables, and fine herbs with a puff pastry crust and side of fresh fruit

Croissant Special $10.50

Croissant sandwich with your choice of a cup of house made soup or petit garden salad. Your server will describe today’s selections.

Hot Beef $13.50

Sliced roast beef piled high sourdough bread, served with mashed potatoes and smothered in our house gravy

Sandwiches

Served with kettle chips and a pickle spear

Substitutions:
House cut French fries $1.50
Seasonal fresh fruit, cup of house made soup, or petite garden salad $3
French Onion Soup $5

19th Hole $13

Pearl Street’s Down Town Brown Ale

Half pound hamburger with Vermont White Cheddar cheese, caramelized onion, apple wood smoked bacon, lettuce, and tomato on a Bloedow’s bun (Vegetarian Burger available, topped with vegetables and served on a Bloedow’s bun)

Torta $13

Insight’s Troll Way Citrus IPA

Carnita style braised pork with cabbage, lime, cilantro, avocado, onion, tomato, and chipotle mayonnaise on ciabatta bread

Thai Chicken Tacos $14

Castle Danger, Cream Ale

Shredded chicken breast simmered in a Thai chili sauce topped with cabbage, cilantro, bell peppers, bean sprouts, radishes, carrots, and cucumbers with a house Thai peanut sauce

Vegetarian $12

Insight’s Sunken City Saison & Sauv Blanc Grapes

Sautéed portabella mushroom, asparagus, roasted red pepper, and spinach tossed in garlic white wine sauce topped with Brie cheese on grilled ciabatta

Broiled Cod $11

Broiled cod with lettuce, tomato, onion, and tartar on grilled ciabatta

Pizzas

Made with our own crust and sauce 10” Single or 14” Double

Vegetarian Pizza

Single $16
Double $23

Sundried tomato, Kalamata olives, mozzarella, basil, olive oil, roasted artichoke hearts, and balsamic vinegar reduction

Build Your Own Pizza

Toppings: Pepperoni, sausage, bacon, sundried tomatoes, onions, black olives, mushrooms, red peppers, artichoke, and basil

Cheese

Single $13 or Double $17

Cheese and One Topping

Single $15 or Double $21

Cheese and Two Toppings

Single $17 or Double $24

Cheese and Three Toppings

Single $19 or Double $27

Desserts

Chef’s Feature Cheese Cake $7

Served with whipped cream and berries

Ice Cream & Sorbet

Your server will describe today’s selections

$5 for three scoops

$2 for one scoop

Options can be made gluten free with minor adjustments. We accommodate to any food allergies or special requests whenever possible. Please note, our fryers are not gluten free. See server with any questions!

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