Signatures Mother’s Day Lunch Buffet

Sunday, May 12th 2019

Salad Bar & Soup

Chopped romaine, spring mix greens, with tomatoes, red onions, cucumbers, carrots, radishes, cheddar cheese, feta cheese, black olives, pepperoncini’s, bacon, and assorted dressings

Fruit trays, cottage cheese, deviled eggs, seafood pasta salad, rolls and whipped butter

Soup – House-made Tomato Basil

Smoked Salmon Bar

Smoked salmon, pickled red onion, lemon caper dill cream cheese, hard boiled eggs, bagels, lavash, garlic lemon aioli, pickled green beans and asparagus.

Breakfast Items

Scrambled eggs, sausage, bacon, potatoes O’ Brien, and a build-your-own waffle station with whipped cream, chocolate sauce, strawberry sauce, blueberry sauce, maple syrup, and chocolate chips

Entrée Items

Chefs selection of mixed vegetables, mashed potatoes and gravy, baked chicken Alfredo penne with broccoli, oven roasted salmon with tzatziki sauce, batter fried shrimp with tartar sauce and cocktail sauce

Chef Carved Center Cut NY Strip

with horseradish sauce

Desserts

House-made cheese cake, crème brûlée, flourless torte, and assorted cookies

$32.50 per adult

$14.00 kids 6 to 12

5 and under free

(Beverages are not included)