F I S H   F R Y   M E N U

Every Friday from 4 PM-Close · Available for Dine-In & Takeout

All entrées come with your choice of Soup or Salad and your choice of starch with Chef’s vegetable and garlic bread.

STARCH OPTIONS

French Fries

Garlic Mashed Potatoes

Wild Rice

Baked Potato

ENTRÉE OPTIONS

Haddock   21

Broiled, Battered, or Pan-Fried

Walleye   28

Broiled, Battered, or Pan-Fried

Shrimp   23

Broiled, Battered, or Pan-Fried (6 Total)

Salmon   26

Pan-Seared or Grilled

À LA CARTE OPTIONS

8 oz. Sirloin   14

Shrimp   8

Battered or Scampi (4 Total)

1/2 King Crab   45

Full King Crab   85

We accommodate to any food allergies or special requests whenever possible. Consuming raw or undercooked product may increase your risk for foodborne illness. Please see your server with any questions!