G R I L L   M E N U

Monday-Sunday: 11 AM-8 PM

Please call 507-454-3767 to make a reservation!

Smoked Brisket Quesadilla  │  15

house-smoked brisket, five cheese blend, pico de gallo, sour cream, salsa

Smoked Chicken Wings  │  13

house-smoked/seasoned chicken wing, housemade blue cheese dressing

Cheese Curds  │  11

hand-dipped Wisconsin white cheddar curd, housemade honey mustard dressing

Bacon Mac & Cheese Cakes  │  12

with jalapeño, panko, chipotle ranch dressing

Fried Pickles  │  10

beer-battered dill pickle spear wrapped with pastrami, cream cheese; chipotle ranch dressing

Build-Your-Own Mac & Cheese  │  12

House-Smoked Brisket   7  │  Grilled Chicken   5  │  Pork Carnitas   5  │  Crispy Chicken   5  │  Mushrooms  2  |  Sautéed Onions   2

Pot Pie  │  16

sautéed chicken, fresh vegetables, herbs, puff pastry, side of fresh fruit

Choose 2 +  │  13

Chef’s Daily Sandwich  │  Tomato Bacon Grilled Cheese  │  Garden Salad  │  Housemade Soup  │  Onion Rings

✱ Available 5 PM-Close

✱ BBQ Braised Ribs (Half Rack/Full Rack) +  │  24/32

coleslaw, mac and cheese

✱ 8 oz. Sirloin +  │  24

Southwest compound butter, asparagus, choice of mashed potato or French fries

✱ Fried Three Cheese Ravioli  │  19

with Italian-style meatball, marinara, parmesan

Garden Salad +  │  9

spring mix, carrot, radish, red onion, cucumber, sprout, tomato, housemade crouton, choice of dressing (add grilled chicken 5)

Raspberry Blue Salad +  │  12

spring mix, blue cheese crumbles, golden raisin, raspberry, toasted almond, raspberry vinaigrette (add grilled chicken 5)

Crispy Chicken Fiesta Salad +  │  17

crispy chicken, romaine lettuce, pico de gallo, avocado, queso fresco, red pepper, onion, red radish, tortilla chip, chipotle ranch dressing

Mandarin Orange Chicken Salad +  │  17

grilled chicken breast, romaine lettuce, almond, mandarin orange, red pepper, scallion, chow mein noodle, sesame soy vinaigrette

14-inch artisan thin crust (sub 14-inch housemade crust 3)

Signature Veggie +  │  21

sun-dried tomato, artichoke, mozzarella, Kalamata olive, fresh basil, balsamic reduction (add sausage 3)

Build-Your-Own +  │  17

Sausage, Pepperoni   3/ea  │  Mushroom, Onion, Pepper, Kalamata Olive   1.5/ea

Build-Your-Own Flatbread  │  9

Sausage, Pepperoni   2/ea  │  Mushroom, Onion, Pepper, Kalamata Olive   1/ea

Served with kettle chips and a pickle spear.

Side Substitutions:
French Fries, Garden Salad, Fresh Fruit   3  |  Housemade Soup, Onion Rings   4  |  Sub GF Bun   2  |  Additional Housemade Sauces   .75

Torta +  │  17

pork carnitas, cabbage, lime, cilantro, avocado, onion, tomato, chipotle mayonnaise, ciabatta (wrap option available upon request)

Philly Cheesesteak +  │  18

sautéed shredded steak, red pepper, onion, mushroom, smoked provolonе, au jus, hoagie roll (wrap option available upon request)

Pesto Chicken +  │  17

grilled chicken breast, fresh mozzarella, pesto, sun-dried tomato, ciabatta (wrap option available upon request)

House Reuben +  │  18

housemade corned beef, thousand island dressing, Swiss, sauerkraut, marble rye (wrap option available upon request)

Vegetarian +  │  16

sautéed portabella mushroom, asparagus, roasted red pepper, spinach, garlic white wine sauce, brie, ciabatta (add grilled chicken 5)

Walleye Tacos  │  18

sesame panko-breaded walleye, pepper, cabbage, cucumber, carrot, radish, cilantro, Thai chili sauce, avocado cream, flour tortilla

Chef Burger +  │  16

two quarter-pound burger patties, bacon, onion tanglers, Swiss, cheddar, lettuce, tomato, housemade tangy bistro sauce, Bloedow’s sesame seed bun (vegetarian burger option available upon request)

Classic Cheeseburger +  │  13

quarter-pound burger patty, American cheese, lettuce, tomato, onion (additional burger patty 3)

Chicken by the Strip  │  3/ea

crispy fried chicken, housemade ranch dressing (add kettle chips 2; French fries, onion rings 4)

Apple Tart  │  12

with caramel sauce, vanilla bean ice cream

Colossal Chocolate Ganache Cheesecake  │  12

with whipped cream, fresh berry

Ice Cream or Sorbet +  │  5

two scoops, fresh berry (additional scoop 3)

A 19% gratuity will be applied to groups of 10 or more guests.

+ Gluten friendly preparation available upon request.
We accommodate to any food allergies or special requests whenever possible. Consuming raw or undercooked product may increase your risk for foodborne illness.