
EASTER BUFFET
Sunday, April 5 │ 10 AM-2 PM │ Visions Event Center
Adults: $41 · Ages 5-12: $17 · Ages 4 & Under: $6
Celebrate the beauty of spring and the joy of Easter at our annual buffet! Gather your family and friends for a feast filled with chef-crafted classics, festive favorites, and a delectable dessert to top it all off! Leave the cooking to us and focus on spending quality time and creating precious memories with those who matter most to you. And make sure the little ones remember their baskets for a fun-filled Easter Egg Hunt in the garden!
The Grill will be open 11 AM-8 PM as usual.
— BUFFET OPTIONS —
New England Clam Chowder Soup
Garden Salad +
Chef-Carved Prime Rib +
with horseradish sauce
Ham +
Battered Shrimp
with cocktail sauce
Broiled Cod Loin +
with tartar sauce
Buttermilk Mashed Potatoes +
with gravy
Wild Rice Blend
Baked Penne
with alfredo sauce, spinach, tomato
Mixed Vegetables +
— DESSERT OPTIONS —
Cheesecake
Strawberry Shortcake
French Silk Pie
Ice cream will be available upon request as a gluten friendly dessert option.
Credit card information is required in order to hold reservations.
Please call 507-454-3767 to make yours today!
+ Gluten friendly preparation available upon request.
We accommodate to any food allergies or special requests whenever possible. Consuming raw or undercooked product may increase your risk for foodborne illness.
